Dining Menus
Lunch Menu Wed - Saturday 12.00pm till 3.00pm
Sandwiches
The Toll Bridge Beef Burger
The Toll Bridge Beef Burger Served in a Brioche Bun, homemade Chutney, Pickles, lettuce, Mayo, Tomato
+ £50p Monterey Jack Cheese + £1.00 Grilled Bacon
Pulled Pork
12hr Smoked and Pulled Shoulder of Pork Served in a Brioche Bun Apple Sauce, Crackling & Crispy onions
The Hot Dog
The Hot Dog Butchers Smoked and Grilled Sausage served in a Brioche Roll
+ £1.50 Chill Con Carne + £50p Spicy Cheese Sauce
9 Hrs Smoked Beef Brisket
9hr Smoked Beef Brisket on Focaccia Sweet Mustard Mayo, Pickles, Onions
Lentil & Sweetcorn Dahl Burger
Sweetcorn & Lentil Dahl Pressed and Sautéed with Red Pepper Jam in a Brioche Bun
The Classic Club Sandwich
Chicken Bacon Egg Tomato Lettuce Mayonnaise on Doubsle Layered Toast served with Fries
Grilled Cheddar Cheese Sandwich
With a Smokey Tomato Soup
Avocado Mash
With Chilli Oil served on Chefs Sour Dough
No Reservation Required for Lunch
The Toll Bridge - Sandwich Kent
Smoked or Grilled
The Toll Bridge Signature Ribs
5hr Smoked Pork Ribs - Spicy BBQ Rub, Bourbon & Honey Glaze
Chefs recipe beer can chicken
Half Chicken Slowly Smoked On a Can Of Beer in a Spicy Paprika Rub
rib eye steak
The Classic Steak, Flash Grilled over Flames & Finished with our Grill Garnish
Caeser Salad
Smoked Chicken & Anchovies with Croutons, Romaine Lettuce & Parmesan with Caeser Dressing
mixed grill for one
5 Hrs Smoked Pork Ribs
Smoked Chicken Thigh
Mini Slider Cheese Burger
Butchers Smoked Sausage
gilt head sea bream
Flame Grilled Whole and Served on the Bone with a Sundried Tomato & Basil Pesto
Whole Dover Sole
Grilled on the Bone, with Caper & Shallot Butter
mussels
Classic Moules Frites in a Creamy White Wine Sauce & Fresh Herbs
Vegetarian
Cauliflower Hot Wings
Fried & Crispy in Cajun Spices, Dressed in Hot Pepper Sauce
Lentil & Sweetcorn Dahl Burger
In a Brioche Bun with Curried Onions (V)
Sides
Crispy Fries
Seasoned with Rosemary Salt (V)
Sweet Potato Fries
Seasoned with Parmesan Salt (V)
Loaded Fries
With Chili Cheese Sauce & Bacon
Fricassee of Peas
Chick Peas, Summer Peas & Broad Beans in Smoked Stock with Wilted Red Chard
Chargrilled Broccoli
with Toasted Pine Nuts & Chili (V VE)
House Mac n Cheese
(V)
Smoked Beans & Bacon
Corn on The Cob (V)
EVENING MENU - Wed - Sat 6.30pm till 9pm
Reservation Recommended
Smoked or Grilled
Surf & Turf
The Classic Steak, Flash Grilled over Flames & Half Fresh Lobster Finished with our Grill Garnish
The Toll Ribs
The Toll Bridge Signature Ribs
5hr Smoked Pork Ribs - Spicy BBQ Rub, Bourbon & Honey Glaze
Rib Eye Steak
The Classic Steak, Flash Grilled over Flames & Finished with our Grill Garnish
Served with a Grilled Garnish of Sweetcorn, Tomato & Mushroom
the pork tomahawk
Pork Loin & Belly Grilled on The Bone, over Coals Finished with Fresh Herbs , Crackling & Apple Sauce
Served with a Grilled Garnish of Sweetcorn, Tomato & Mushroom
Chefs Beer can chicken
Half Chicken Slowly Smoked On a Can Of Beer in a Spicy Paprika Rub
Whole Dover Sole
Grilled on the Bone, with Caper & Shallot Butter
Gilt Head Sea Bream
Flame Grilled Whole and Served on the Bone with a Sundried Tomato & Basil Pesto
Monkfish & Salmon kebab
Citrus Cured & Smoked Salmon with Fragrant Spiced Monkfish Grilled on a Skewer with a Saffron Hollandaise
Skewers - smaller appetites or Also Great as a Starter !!
Piggy's in Shells
Slow Smoked Pork Belly & Coastal Scallops
Ratatouille on a stick
Mediterranean Vegetables, Simply Grilled and Brushed with Garlic Oil
the toll bridge - sandwich kent
vegetarian
beignet
Crispy Parcel of Potato String Filled with Melting Gruyere Cheese, Courgette, Tomato & Aubergine with BBQ Sauce
Cauliflower Hot wings
Fried & Crispy in Cajun Spices, Dressed in Hot Pepper Sauce
the toll bridge - sandwich kent
sides
Crispy Fries
Seasoned with Rosemary salt ( V/VE)
sweet potato fries
seasoned with Parmesan salt (V)
loaded fries
With Chili Cheese Sauce & Bacon
fricassee of peas
Chick Peas, Summer Peas, & Broad Beans in a Smoked Stock with Wilted Red Chard (V/VE)
chargrilled broccoli
With Toasted Pine Nuts & Chili Oil (V/VE)
house mac "n" cheese
(V)
smoked beans & bacon
corn on the cob
Desserts
S.T.P
Sticky Toffee Pudding Served with Toffee Sauce with either Ice Cream or Custard
parfait
Frozen Honey & Hazelnut Cream with Poached Mandarin Segments
Cheese
Cheese Board
Selection of 6 Cheeses with Chefs Tomato & Apple Chutney with Crackers
We would like to Thank all of our Beloved Kentish Suppliers and Hardworking Farms that source our excellent produce
Sunday lunch 12.00pm till 5pm
Roast of the Day
Served with Roast Potatoes, Root Vegetable Crush, Veg, Yorkshire Puddings & Gravy
Sunday menu's are including a variety of dishes available from our grill me
All menus are subject to change
Our Suppliers
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