EXAMPLE SUNDAY Menu & Price List

Our Menu may differ week to week subject to the best cuts of meat and produce available seasonally to Chef

1 course £22.50 2 courses £28 3 courses £35

Classic Sunday Roast can be gf

Flame Roasted Pork Shoulder, or 9 hour smoked beef brisket, or turkey breast (try all 3 £5.00 supplement)

Yorkshire pudding, beef fat roasted potatoes, Cauliflower cheese, sweetheart cabbage, buttered carrots and smoked onions with rosemary gravy